Pickles, fried
Nutrition Facts and Calories for Pickles, fried
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 213 | ||
| % Daily Value * | |||
| Total Fat12.91g | 17% | ||
| Saturated Fat1.978g | 10% | ||
| Trans Fat ~g | |||
| Cholesterol11mg | 4% | ||
| Sodium620mg | 27% | ||
| Total Carbohydrate20.7g | 8% | ||
| Dietary Fiber1.2g | 5% | ||
| Total Sugars0.82g | 2% | ||
| Protein3.44g | 7% | ||
| Vitamin C0.8mg | 1% | ||
| Vitamin D0.1ug | 1% | ||
| Iron1.58mg | 9% | ||
| Calcium45mg | 4% | ||
| Potassium84mg | 2% | ||
| Phosphorus45mg | 4% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
213 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pickles, fried?
Pickles, fried contains 213 calories per 100 g serving. This serving contains 12.91g of fat, 20.7g of carbohydrate and 3.44g of protein. Pickles, fried belong to Fried vegetables food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 213Kcal | 11% | 
| Total Fat | 12.91g | 17% | 
| Fatty acids | 1.978g | 10% | 
| Protein | 3.44g | 7% | 
| Carbohydrate | 20.7g | 8% | 
| Sugars | 0.82g | 2% | 
| Fiber, total dietary | 1.2g | 5% | 
| Cholesterol | 11mg | 4% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 6ug | 1% | 
| Vitamin C | 0.8mg | 1% | 
| Vitamin D | 0.1ug | 1% | 
| Vitamin E | 1.55mg | 11% | 
| Vitamin K | 28.7ug | 24% | 
| Thiamin (B1) | 0.265mg | 23% | 
| Riboflavin (B2) | 0.146mg | 12% | 
| Niacin (B3) | 1.789mg | 12% | 
| Vitamin B-6 | 0.034mg | 2% | 
| Folate (B9) | 44ug | 11% | 
| Vitamin B-12 | 0.04ug | 2% | 
| Carotene, beta | 17ug | ~% | 
| Carotene, alpha | 0ug | ~% | 
| Cryptoxanthin, beta | 1ug | ~% | 
| Lycopene | 0ug | ~% | 
| Lutein + zeaxanthin | 92ug | ~% | 
| Choline, total | 12.9mg | 3% | 
| Folic acid | 33ug | ~% | 
| Folate, food | 11ug | ~% | 
| Folate, DFE | 67ug | ~% | 
| Retinol | 5ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 60.98g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 45mg | 4% | 
| Iron, Fe | 1.58mg | 9% | 
| Potassium, K | 84mg | 2% | 
| Magnesium, Mg | 11mg | 3% | 
| Phosphorus, P | 45mg | 4% | 
| Sodium, Na | 620mg | 27% | 
| Zinc, Zn | 0.3mg | 3% | 
| Copper, Cu | 0.057mg | 7% | 
| Selenium, Se | 5.3ug | 10% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 7.15g | ~% | 
| Monounsaturated Fat | 2.798g | ~% | 
| SFA 4:0 | 0g | ~% | 
| SFA 6:0 | 0g | ~% | 
| SFA 8:0 | 0g | ~% | 
| SFA 10:0 | 0g | ~% | 
| SFA 12:0 | 0.001g | ~% | 
| SFA 14:0 | 0.011g | ~% | 
| SFA 16:0 | 1.376g | ~% | 
| SFA 18:0 | 0.492g | ~% | 
| MUFA 18:1 | 2.707g | ~% | 
| PUFA 18:2 | 6.301g | ~% | 
| PUFA 18:3 | 0.83g | ~% | 
| PUFA 20:4 | 0g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0g | ~% | 
| MUFA 16:1 | 0.016g | ~% | 
| PUFA 18:4 | 0g | ~% | 
| MUFA 20:1 | 0.072g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0g | ~% |