Ham, vegetables, carrots, broccoli, dark green leafy, no potatoes, no sauce
Nutrition Facts and Calories for Ham and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 120 | ||
| % Daily Value * | |||
| Total Fat7.83g | 11% | ||
| Saturated Fat1.64g | 9% | ||
| Trans Fat ~g | |||
| Cholesterol18mg | 6% | ||
| Sodium757mg | 33% | ||
| Total Carbohydrate5.12g | 2% | ||
| Dietary Fiber1.1g | 4% | ||
| Total Sugars0.98g | 2% | ||
| Protein7.56g | 16% | ||
| Vitamin C1.5mg | 2% | ||
| Vitamin D0.2ug | 1% | ||
| Iron0.63mg | 4% | ||
| Calcium13mg | 1% | ||
| Potassium200mg | 5% | ||
| Phosphorus105mg | 9% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
120 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Ham and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?
Ham and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce contains 120 calories per 100 g serving. This serving contains 7.83g of fat, 5.12g of carbohydrate and 7.56g of protein. Ham and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce belong to Meat mixed dishes food category.
HamVegetablesCarrotsBroccoliDark Green LeafyNo PotatoesNo Sauce
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 120Kcal | 6% | 
| Total Fat | 7.83g | 11% | 
| Fatty acids | 1.64g | 9% | 
| Protein | 7.56g | 16% | 
| Carbohydrate | 5.12g | 2% | 
| Sugars | 0.98g | 2% | 
| Fiber, total dietary | 1.1g | 4% | 
| Cholesterol | 18mg | 6% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 6ug | 1% | 
| Vitamin C | 1.5mg | 2% | 
| Vitamin D | 0.2ug | 1% | 
| Vitamin E | 0.92mg | 7% | 
| Vitamin K | 13.1ug | 11% | 
| Thiamin (B1) | 0.231mg | 20% | 
| Riboflavin (B2) | 0.129mg | 10% | 
| Niacin (B3) | 2.173mg | 14% | 
| Vitamin B-6 | 0.124mg | 8% | 
| Folate (B9) | 12ug | 3% | 
| Vitamin B-12 | 0.21ug | 9% | 
| Carotene, beta | 55ug | ~% | 
| Carotene, alpha | 14ug | ~% | 
| Cryptoxanthin, beta | 24ug | ~% | 
| Lycopene | 0ug | ~% | 
| Lutein + zeaxanthin | 237ug | ~% | 
| Choline, total | 33.5mg | 7% | 
| Folic acid | 0ug | ~% | 
| Folate, food | 12ug | ~% | 
| Folate, DFE | 12ug | ~% | 
| Retinol | 0ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 77.34g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 13mg | 1% | 
| Iron, Fe | 0.63mg | 4% | 
| Potassium, K | 200mg | 5% | 
| Magnesium, Mg | 16mg | 4% | 
| Phosphorus, P | 105mg | 9% | 
| Sodium, Na | 757mg | 33% | 
| Zinc, Zn | 0.91mg | 9% | 
| Copper, Cu | 0.068mg | 8% | 
| Selenium, Se | 6.1ug | 12% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 2.503g | ~% | 
| Monounsaturated Fat | 3.372g | ~% | 
| SFA 4:0 | 0g | ~% | 
| SFA 6:0 | 0g | ~% | 
| SFA 8:0 | 0g | ~% | 
| SFA 10:0 | 0.009g | ~% | 
| SFA 12:0 | 0.006g | ~% | 
| SFA 14:0 | 0.047g | ~% | 
| SFA 16:0 | 1.073g | ~% | 
| SFA 18:0 | 0.461g | ~% | 
| MUFA 18:1 | 3.185g | ~% | 
| PUFA 18:2 | 2.185g | ~% | 
| PUFA 18:3 | 0.316g | ~% | 
| PUFA 20:4 | 0g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0g | ~% | 
| MUFA 16:1 | 0.152g | ~% | 
| PUFA 18:4 | 0g | ~% | 
| MUFA 20:1 | 0.034g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0g | ~% | 
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