Shellfish mixture, vegetables, carrots, broccoli, dark green leafy, no potatoes, soy based sauce
Nutrition Facts and Calories for Shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 121 | ||
| % Daily Value * | |||
| Total Fat6.61g | 9% | ||
| Saturated Fat0.986g | 5% | ||
| Trans Fat ~g | |||
| Cholesterol46mg | 16% | ||
| Sodium243mg | 11% | ||
| Total Carbohydrate5.6g | 3% | ||
| Dietary Fiber0.9g | 4% | ||
| Total Sugars1.64g | 4% | ||
| Protein9.72g | 20% | ||
| Vitamin C13.2mg | 15% | ||
| Vitamin D0ug | 0% | ||
| Iron0.9mg | 5% | ||
| Calcium44mg | 4% | ||
| Potassium285mg | 7% | ||
| Phosphorus145mg | 12% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
121 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
Shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce contains 121 calories per 100 g serving. This serving contains 6.61g of fat, 5.6g of carbohydrate and 9.72g of protein. Shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce belong to Stir-fry and soy-based sauce mixtures food category.
Shellfish MixtureVegetablesCarrotsBroccoliDark Green LeafyNo PotatoesSoy Based Sauce
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 121Kcal | 7% | 
| Total Fat | 6.61g | 9% | 
| Fatty acids | 0.986g | 5% | 
| Protein | 9.72g | 20% | 
| Carbohydrate | 5.6g | 3% | 
| Sugars | 1.64g | 4% | 
| Fiber, total dietary | 0.9g | 4% | 
| Cholesterol | 46mg | 16% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 51ug | 6% | 
| Vitamin C | 13.2mg | 15% | 
| Vitamin D | 0ug | 0% | 
| Vitamin E | 1.68mg | 12% | 
| Vitamin K | 22.1ug | 19% | 
| Thiamin (B1) | 0.045mg | 4% | 
| Riboflavin (B2) | 0.082mg | 7% | 
| Niacin (B3) | 1.238mg | 8% | 
| Vitamin B-6 | 0.146mg | 9% | 
| Folate (B9) | 18ug | 5% | 
| Vitamin B-12 | 3.66ug | 153% | 
| Carotene, beta | 96ug | ~% | 
| Carotene, alpha | 10ug | ~% | 
| Cryptoxanthin, beta | 1ug | ~% | 
| Lycopene | 0ug | ~% | 
| Lutein + zeaxanthin | 167ug | ~% | 
| Choline, total | 49.5mg | 9% | 
| Folic acid | 0ug | ~% | 
| Folate, food | 18ug | ~% | 
| Folate, DFE | 18ug | ~% | 
| Retinol | 42ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 76.28g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 44mg | 4% | 
| Iron, Fe | 0.9mg | 5% | 
| Potassium, K | 285mg | 7% | 
| Magnesium, Mg | 23mg | 6% | 
| Phosphorus, P | 145mg | 12% | 
| Sodium, Na | 243mg | 11% | 
| Zinc, Zn | 0.61mg | 6% | 
| Copper, Cu | 0.129mg | 15% | 
| Selenium, Se | 19.4ug | 36% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 2.573g | ~% | 
| Monounsaturated Fat | 2.477g | ~% | 
| SFA 4:0 | 0g | ~% | 
| SFA 6:0 | 0g | ~% | 
| SFA 8:0 | 0g | ~% | 
| SFA 10:0 | 0g | ~% | 
| SFA 12:0 | 0.003g | ~% | 
| SFA 14:0 | 0.011g | ~% | 
| SFA 16:0 | 0.691g | ~% | 
| SFA 18:0 | 0.219g | ~% | 
| MUFA 18:1 | 2.359g | ~% | 
| PUFA 18:2 | 2.159g | ~% | 
| PUFA 18:3 | 0.289g | ~% | 
| PUFA 20:4 | 0.016g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0.05g | ~% | 
| MUFA 16:1 | 0.042g | ~% | 
| PUFA 18:4 | 0.001g | ~% | 
| MUFA 20:1 | 0.044g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0.041g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0.006g | ~% | 
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