Bread, dough, fried
Nutrition Facts and Calories for Bread, dough, fried
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 384 | ||
| % Daily Value * | |||
| Total Fat18.84g | 25% | ||
| Saturated Fat4.848g | 25% | ||
| Trans Fat ~g | |||
| Cholesterol3mg | 1% | ||
| Sodium177mg | 8% | ||
| Total Carbohydrate44.97g | 17% | ||
| Dietary Fiber1.5g | 6% | ||
| Total Sugars3.55g | 8% | ||
| Protein9.36g | 19% | ||
| Vitamin C0mg | 0% | ||
| Vitamin D0.4ug | 2% | ||
| Iron3.21mg | 18% | ||
| Calcium54mg | 5% | ||
| Potassium132mg | 3% | ||
| Phosphorus109mg | 9% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
384 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Bread, dough, fried?
Bread, dough, fried contains 384 calories per 100 g serving. This serving contains 18.84g of fat, 44.97g of carbohydrate and 9.36g of protein. Bread, dough, fried belong to Yeast breads food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 384Kcal | 20% | 
| Total Fat | 18.84g | 25% | 
| Fatty acids | 4.848g | 25% | 
| Protein | 9.36g | 19% | 
| Carbohydrate | 44.97g | 17% | 
| Sugars | 3.55g | 8% | 
| Fiber, total dietary | 1.5g | 6% | 
| Cholesterol | 3mg | 1% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 19ug | 3% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D | 0.4ug | 2% | 
| Vitamin E | 1.29mg | 9% | 
| Vitamin K | 9.4ug | 8% | 
| Thiamin (B1) | 0.446mg | 38% | 
| Riboflavin (B2) | 0.283mg | 22% | 
| Niacin (B3) | 3.54mg | 23% | 
| Vitamin B-6 | 0.061mg | 4% | 
| Folate (B9) | 63ug | 16% | 
| Vitamin B-12 | 0.1ug | 5% | 
| Carotene, beta | 2ug | ~% | 
| Carotene, alpha | 0ug | ~% | 
| Cryptoxanthin, beta | 0ug | ~% | 
| Lycopene | 0ug | ~% | 
| Lutein + zeaxanthin | 38ug | ~% | 
| Choline, total | 10.6mg | 2% | 
| Folic acid | 41ug | ~% | 
| Folate, food | 22ug | ~% | 
| Folate, DFE | 92ug | ~% | 
| Retinol | 19ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 25.81g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 54mg | 5% | 
| Iron, Fe | 3.21mg | 18% | 
| Potassium, K | 132mg | 3% | 
| Magnesium, Mg | 25mg | 6% | 
| Phosphorus, P | 109mg | 9% | 
| Sodium, Na | 177mg | 8% | 
| Zinc, Zn | 0.86mg | 8% | 
| Copper, Cu | 0.113mg | 13% | 
| Selenium, Se | 19.7ug | 36% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 5.257g | ~% | 
| Monounsaturated Fat | 7.312g | ~% | 
| SFA 4:0 | 0.016g | ~% | 
| SFA 6:0 | 0.012g | ~% | 
| SFA 8:0 | 0.008g | ~% | 
| SFA 10:0 | 0.019g | ~% | 
| SFA 12:0 | 0.022g | ~% | 
| SFA 14:0 | 0.098g | ~% | 
| SFA 16:0 | 2.458g | ~% | 
| SFA 18:0 | 2.034g | ~% | 
| MUFA 18:1 | 7.286g | ~% | 
| PUFA 18:2 | 4.911g | ~% | 
| PUFA 18:3 | 0.35g | ~% | 
| PUFA 20:4 | 0.001g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0g | ~% | 
| MUFA 16:1 | 0.024g | ~% | 
| PUFA 18:4 | 0g | ~% | 
| MUFA 20:1 | 0.016g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0g | ~% |