Pasta, tomato based sauce, poultry, vegetables, home recipe
Nutrition Facts and Calories for Pasta with tomato-based sauce, poultry, and added vegetables, home recipe
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 116 | ||
| % Daily Value * | |||
| Total Fat1.64g | 3% | ||
| Saturated Fat0.32g | 2% | ||
| Trans Fat ~g | |||
| Cholesterol9mg | 3% | ||
| Sodium160mg | 7% | ||
| Total Carbohydrate18.9g | 7% | ||
| Dietary Fiber1.6g | 6% | ||
| Total Sugars2.23g | 5% | ||
| Protein6.08g | 13% | ||
| Vitamin C4.5mg | 5% | ||
| Vitamin D0ug | 0% | ||
| Iron1.02mg | 6% | ||
| Calcium15mg | 2% | ||
| Potassium173mg | 4% | ||
| Phosphorus68mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
116 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with tomato-based sauce, poultry, and added vegetables, home recipe?
Pasta with tomato-based sauce, poultry, and added vegetables, home recipe contains 116 calories per 100 g serving. This serving contains 1.64g of fat, 18.9g of carbohydrate and 6.08g of protein. Pasta with tomato-based sauce, poultry, and added vegetables, home recipe belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 116Kcal | 6% | 
| Total Fat | 1.64g | 3% | 
| Fatty acids | 0.32g | 2% | 
| Protein | 6.08g | 13% | 
| Carbohydrate | 18.9g | 7% | 
| Sugars | 2.23g | 5% | 
| Fiber, total dietary | 1.6g | 6% | 
| Cholesterol | 9mg | 3% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 15ug | 2% | 
| Vitamin C | 4.5mg | 5% | 
| Vitamin D | 0ug | 0% | 
| Vitamin E | 0.81mg | 6% | 
| Vitamin K | 4.5ug | 4% | 
| Thiamin (B1) | 0.162mg | 14% | 
| Riboflavin (B2) | 0.126mg | 10% | 
| Niacin (B3) | 3.018mg | 19% | 
| Vitamin B-6 | 0.129mg | 8% | 
| Folate (B9) | 45ug | 12% | 
| Vitamin B-12 | 0.1ug | 5% | 
| Carotene, beta | 153ug | ~% | 
| Carotene, alpha | 1ug | ~% | 
| Cryptoxanthin, beta | 9ug | ~% | 
| Lycopene | 3799ug | ~% | 
| Lutein + zeaxanthin | 108ug | ~% | 
| Choline, total | 14.8mg | 3% | 
| Folic acid | 34ug | ~% | 
| Folate, food | 11ug | ~% | 
| Folate, DFE | 69ug | ~% | 
| Retinol | 2ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 72.6g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 15mg | 2% | 
| Iron, Fe | 1.02mg | 6% | 
| Potassium, K | 173mg | 4% | 
| Magnesium, Mg | 19mg | 5% | 
| Phosphorus, P | 68mg | 6% | 
| Sodium, Na | 160mg | 7% | 
| Zinc, Zn | 0.57mg | 6% | 
| Copper, Cu | 0.102mg | 12% | 
| Selenium, Se | 17.1ug | 32% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 0.512g | ~% | 
| Monounsaturated Fat | 0.416g | ~% | 
| SFA 4:0 | 0.001g | ~% | 
| SFA 6:0 | 0g | ~% | 
| SFA 8:0 | 0.001g | ~% | 
| SFA 10:0 | 0.001g | ~% | 
| SFA 12:0 | 0.004g | ~% | 
| SFA 14:0 | 0.009g | ~% | 
| SFA 16:0 | 0.236g | ~% | 
| SFA 18:0 | 0.061g | ~% | 
| MUFA 18:1 | 0.385g | ~% | 
| PUFA 18:2 | 0.451g | ~% | 
| PUFA 18:3 | 0.049g | ~% | 
| PUFA 20:4 | 0.008g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0g | ~% | 
| MUFA 16:1 | 0.028g | ~% | 
| PUFA 18:4 | 0g | ~% | 
| MUFA 20:1 | 0.005g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0g | ~% |