Pasta, tomato based sauce, home recipe
Nutrition Facts and Calories for Pasta with tomato-based sauce, home recipe
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 106 | ||
| % Daily Value * | |||
| Total Fat1.2g | 2% | ||
| Saturated Fat0.173g | 1% | ||
| Trans Fat ~g | |||
| Cholesterol1mg | 1% | ||
| Sodium202mg | 9% | ||
| Total Carbohydrate19.88g | 8% | ||
| Dietary Fiber1.8g | 7% | ||
| Total Sugars2.94g | 6% | ||
| Protein3.69g | 8% | ||
| Vitamin C1mg | 2% | ||
| Vitamin D0ug | 0% | ||
| Iron1.04mg | 6% | ||
| Calcium17mg | 2% | ||
| Potassium176mg | 4% | ||
| Phosphorus46mg | 4% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
106 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with tomato-based sauce, home recipe?
Pasta with tomato-based sauce, home recipe contains 106 calories per 100 g serving. This serving contains 1.2g of fat, 19.88g of carbohydrate and 3.69g of protein. Pasta with tomato-based sauce, home recipe belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 106Kcal | 6% | 
| Total Fat | 1.2g | 2% | 
| Fatty acids | 0.173g | 1% | 
| Protein | 3.69g | 8% | 
| Carbohydrate | 19.88g | 8% | 
| Sugars | 2.94g | 6% | 
| Fiber, total dietary | 1.8g | 7% | 
| Cholesterol | 1mg | 1% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 15ug | 2% | 
| Vitamin C | 1mg | 2% | 
| Vitamin D | 0ug | 0% | 
| Vitamin E | 1.19mg | 8% | 
| Vitamin K | 6.7ug | 6% | 
| Thiamin (B1) | 0.154mg | 13% | 
| Riboflavin (B2) | 0.1mg | 8% | 
| Niacin (B3) | 2.762mg | 18% | 
| Vitamin B-6 | 0.109mg | 7% | 
| Folate (B9) | 44ug | 11% | 
| Vitamin B-12 | 0ug | 0% | 
| Carotene, beta | 188ug | ~% | 
| Carotene, alpha | 0ug | ~% | 
| Cryptoxanthin, beta | 0ug | ~% | 
| Lycopene | 6115ug | ~% | 
| Lutein + zeaxanthin | 95ug | ~% | 
| Choline, total | 9.9mg | 2% | 
| Folic acid | 34ug | ~% | 
| Folate, food | 10ug | ~% | 
| Folate, DFE | 68ug | ~% | 
| Retinol | 0ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 74.3g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 17mg | 2% | 
| Iron, Fe | 1.04mg | 6% | 
| Potassium, K | 176mg | 4% | 
| Magnesium, Mg | 18mg | 5% | 
| Phosphorus, P | 46mg | 4% | 
| Sodium, Na | 202mg | 9% | 
| Zinc, Zn | 0.36mg | 4% | 
| Copper, Cu | 0.091mg | 11% | 
| Selenium, Se | 14.4ug | 27% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 0.412g | ~% | 
| Monounsaturated Fat | 0.249g | ~% | 
| SFA 4:0 | 0.001g | ~% | 
| SFA 6:0 | 0g | ~% | 
| SFA 8:0 | 0.001g | ~% | 
| SFA 10:0 | 0.001g | ~% | 
| SFA 12:0 | 0.004g | ~% | 
| SFA 14:0 | 0.004g | ~% | 
| SFA 16:0 | 0.129g | ~% | 
| SFA 18:0 | 0.026g | ~% | 
| MUFA 18:1 | 0.244g | ~% | 
| PUFA 18:2 | 0.36g | ~% | 
| PUFA 18:3 | 0.05g | ~% | 
| PUFA 20:4 | 0g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0g | ~% | 
| MUFA 16:1 | 0.001g | ~% | 
| PUFA 18:4 | 0g | ~% | 
| MUFA 20:1 | 0.004g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0g | ~% |