Rice, white, carrots, tomatoes, tomato based sauce, no added fat
Nutrition Facts and Calories for Rice, white, with carrots and tomatoes and/or tomato-based sauce, no added fat
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 98 | ||
| % Daily Value * | |||
| Total Fat0.26g | 1% | ||
| Saturated Fat0.064g | 1% | ||
| Trans Fat ~g | |||
| Cholesterol0mg | 0% | ||
| Sodium200mg | 9% | ||
| Total Carbohydrate21.34g | 8% | ||
| Dietary Fiber1g | 4% | ||
| Total Sugars0.89g | 2% | ||
| Protein2.12g | 5% | ||
| Vitamin C2.7mg | 4% | ||
| Vitamin D0ug | 0% | ||
| Iron0.98mg | 6% | ||
| Calcium17mg | 2% | ||
| Potassium86mg | 2% | ||
| Phosphorus37mg | 3% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
98 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Rice, white, with carrots and tomatoes and/or tomato-based sauce, no added fat?
Rice, white, with carrots and tomatoes and/or tomato-based sauce, no added fat contains 98 calories per 100 g serving. This serving contains 0.26g of fat, 21.34g of carbohydrate and 2.12g of protein. Rice, white, with carrots and tomatoes and/or tomato-based sauce, no added fat belong to Rice mixed dishes food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 98Kcal | 5% | 
| Total Fat | 0.26g | 1% | 
| Fatty acids | 0.064g | 1% | 
| Protein | 2.12g | 5% | 
| Carbohydrate | 21.34g | 8% | 
| Sugars | 0.89g | 2% | 
| Fiber, total dietary | 1g | 4% | 
| Cholesterol | 0mg | 0% | 
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 102ug | 12% | 
| Vitamin C | 2.7mg | 4% | 
| Vitamin D | 0ug | 0% | 
| Vitamin E | 0.25mg | 2% | 
| Vitamin K | 2ug | 2% | 
| Thiamin (B1) | 0.224mg | 19% | 
| Riboflavin (B2) | 0.024mg | 2% | 
| Niacin (B3) | 1.237mg | 8% | 
| Vitamin B-6 | 0.103mg | 7% | 
| Folate (B9) | 44ug | 11% | 
| Vitamin B-12 | 0ug | 0% | 
| Carotene, beta | 1005ug | ~% | 
| Carotene, alpha | 436ug | ~% | 
| Cryptoxanthin, beta | 0ug | ~% | 
| Lycopene | 452ug | ~% | 
| Lutein + zeaxanthin | 93ug | ~% | 
| Choline, total | 3.6mg | 1% | 
| Folic acid | 39ug | ~% | 
| Folate, food | 5ug | ~% | 
| Folate, DFE | 71ug | ~% | 
| Retinol | 0ug | ~% | 
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% | 
| Water | 75.33g | ~% | 
| Caffeine | 0mg | ~% | 
| Theobromine | 0mg | ~% | 
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 17mg | 2% | 
| Iron, Fe | 0.98mg | 6% | 
| Potassium, K | 86mg | 2% | 
| Magnesium, Mg | 11mg | 3% | 
| Phosphorus, P | 37mg | 3% | 
| Sodium, Na | 200mg | 9% | 
| Zinc, Zn | 0.39mg | 4% | 
| Copper, Cu | 0.06mg | 7% | 
| Selenium, Se | 5.5ug | 10% | 
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 0.082g | ~% | 
| Monounsaturated Fat | 0.07g | ~% | 
| SFA 4:0 | 0g | ~% | 
| SFA 6:0 | 0g | ~% | 
| SFA 8:0 | 0g | ~% | 
| SFA 10:0 | 0g | ~% | 
| SFA 12:0 | 0g | ~% | 
| SFA 14:0 | 0.001g | ~% | 
| SFA 16:0 | 0.056g | ~% | 
| SFA 18:0 | 0.005g | ~% | 
| MUFA 18:1 | 0.068g | ~% | 
| PUFA 18:2 | 0.071g | ~% | 
| PUFA 18:3 | 0.01g | ~% | 
| PUFA 20:4 | 0g | ~% | 
| PUFA 22:6 n-3 (DHA) | 0g | ~% | 
| MUFA 16:1 | 0.001g | ~% | 
| PUFA 18:4 | 0g | ~% | 
| MUFA 20:1 | 0g | ~% | 
| PUFA 20:5 n-3 (EPA) | 0g | ~% | 
| MUFA 22:1 | 0g | ~% | 
| PUFA 22:5 n-3 (DPA) | 0g | ~% | 
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