Pasta, whole grain, cream sauce, poultry, added vegetables, ready-to-heat
Nutrition Facts and Calories for Pasta, whole grain, with cream sauce, poultry, and added vegetables, ready-to-heat
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 154 | ||
| % Daily Value * | |||
| Total Fat7.81g | 11% | ||
| Saturated Fat3.271g | 17% | ||
| Trans Fat ~g | |||
| Cholesterol22mg | 8% | ||
| Sodium337mg | 15% | ||
| Total Carbohydrate16.17g | 6% | ||
| Dietary Fiber2.1g | 8% | ||
| Total Sugars0.93g | 2% | ||
| Protein6.33g | 13% | ||
| Vitamin C3.9mg | 5% | ||
| Vitamin D0.2ug | 1% | ||
| Iron1.02mg | 6% | ||
| Calcium29mg | 3% | ||
| Potassium114mg | 3% | ||
| Phosphorus106mg | 9% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
154 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta, whole grain, with cream sauce, poultry, and added vegetables, ready-to-heat?
Pasta, whole grain, with cream sauce, poultry, and added vegetables, ready-to-heat contains 154 calories per 100 g serving. This serving contains 7.81g of fat, 16.17g of carbohydrate and 6.33g of protein. Pasta, whole grain, with cream sauce, poultry, and added vegetables, ready-to-heat belong to Pasta mixed dishes, excludes macaroni and cheese food category.
PastaWhole GrainCream SaucePoultryAdded VegetablesReady-to-heat
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 154Kcal | 8% |
| Total Fat | 7.81g | 11% |
| Fatty acids | 3.271g | 17% |
| Protein | 6.33g | 13% |
| Carbohydrate | 16.17g | 6% |
| Sugars | 0.93g | 2% |
| Fiber, total dietary | 2.1g | 8% |
| Cholesterol | 22mg | 8% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 52ug | 6% |
| Vitamin C | 3.9mg | 5% |
| Vitamin D | 0.2ug | 1% |
| Vitamin E | 0.56mg | 4% |
| Vitamin K | 3ug | 3% |
| Thiamin (B1) | 0.094mg | 8% |
| Riboflavin (B2) | 0.109mg | 9% |
| Niacin (B3) | 2.542mg | 16% |
| Vitamin B-6 | 0.102mg | 6% |
| Folate (B9) | 15ug | 4% |
| Vitamin B-12 | 0.13ug | 6% |
| Carotene, beta | 45ug | ~% |
| Carotene, alpha | 1ug | ~% |
| Cryptoxanthin, beta | 9ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 94ug | ~% |
| Choline, total | 12.4mg | 3% |
| Folic acid | 0ug | ~% |
| Folate, food | 14ug | ~% |
| Folate, DFE | 14ug | ~% |
| Retinol | 48ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 68.47g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 29mg | 3% |
| Iron, Fe | 1.02mg | 6% |
| Potassium, K | 114mg | 3% |
| Magnesium, Mg | 32mg | 8% |
| Phosphorus, P | 106mg | 9% |
| Sodium, Na | 337mg | 15% |
| Zinc, Zn | 1mg | 10% |
| Copper, Cu | 0.143mg | 16% |
| Selenium, Se | 22.1ug | 41% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.39g | ~% |
| Monounsaturated Fat | 2.12g | ~% |
| SFA 4:0 | 0.093g | ~% |
| SFA 6:0 | 0.075g | ~% |
| SFA 8:0 | 0.047g | ~% |
| SFA 10:0 | 0.11g | ~% |
| SFA 12:0 | 0.127g | ~% |
| SFA 14:0 | 0.41g | ~% |
| SFA 16:0 | 1.554g | ~% |
| SFA 18:0 | 0.535g | ~% |
| MUFA 18:1 | 1.95g | ~% |
| PUFA 18:2 | 1.237g | ~% |
| PUFA 18:3 | 0.132g | ~% |
| PUFA 20:4 | 0.015g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.108g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.025g | ~% |
| PUFA 20:5 n-3 (EPA) | 0.001g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0.003g | ~% |
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