Pasta, cream sauce, vegetables, ready-to-heat
Nutrition Facts and Calories for Pasta with cream sauce and added vegetables, ready-to-heat
| Nutrition Facts | |||
| Serving Size | 100 grams | ||
| Calories | 154 | ||
| % Daily Value * | |||
| Total Fat7.78g | 10% | ||
| Saturated Fat3.7g | 19% | ||
| Trans Fat ~g | |||
| Cholesterol17mg | 6% | ||
| Sodium341mg | 15% | ||
| Total Carbohydrate16.78g | 7% | ||
| Dietary Fiber1.1g | 4% | ||
| Total Sugars0.96g | 2% | ||
| Protein4.01g | 9% | ||
| Vitamin C4.8mg | 6% | ||
| Vitamin D0.2ug | 1% | ||
| Iron0.72mg | 4% | ||
| Calcium29mg | 3% | ||
| Potassium70mg | 2% | ||
| Phosphorus54mg | 5% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Nutrition Summary
154 Calories
Fat
g
Carbs
g
Fibre
g
Protein
g
How Many Calories and Carbs Are in Pasta with cream sauce and added vegetables, ready-to-heat?
Pasta with cream sauce and added vegetables, ready-to-heat contains 154 calories per 100 g serving. This serving contains 7.78g of fat, 16.78g of carbohydrate and 4.01g of protein. Pasta with cream sauce and added vegetables, ready-to-heat belong to Pasta mixed dishes, excludes macaroni and cheese food category.
Full Nutrition Information
Serving Size
Macronutrients
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calories | 154Kcal | 8% |
| Total Fat | 7.78g | 10% |
| Fatty acids | 3.7g | 19% |
| Protein | 4.01g | 9% |
| Carbohydrate | 16.78g | 7% |
| Sugars | 0.96g | 2% |
| Fiber, total dietary | 1.1g | 4% |
| Cholesterol | 17mg | 6% |
Vitamins
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Vitamin A, RAE | 62ug | 7% |
| Vitamin C | 4.8mg | 6% |
| Vitamin D | 0.2ug | 1% |
| Vitamin E | 0.48mg | 4% |
| Vitamin K | 2.9ug | 3% |
| Thiamin (B1) | 0.148mg | 13% |
| Riboflavin (B2) | 0.119mg | 10% |
| Niacin (B3) | 1.074mg | 7% |
| Vitamin B-6 | 0.049mg | 3% |
| Folate (B9) | 41ug | 11% |
| Vitamin B-12 | 0.04ug | 2% |
| Carotene, beta | 54ug | ~% |
| Carotene, alpha | 1ug | ~% |
| Cryptoxanthin, beta | 11ug | ~% |
| Lycopene | 0ug | ~% |
| Lutein + zeaxanthin | 60ug | ~% |
| Choline, total | 6.9mg | 2% |
| Folic acid | 33ug | ~% |
| Folate, food | 7ug | ~% |
| Folate, DFE | 64ug | ~% |
| Retinol | 57ug | ~% |
Other
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Alcohol, ethyl | 0g | ~% |
| Water | 70.22g | ~% |
| Caffeine | 0mg | ~% |
| Theobromine | 0mg | ~% |
Minerals Information
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Calcium, Ca | 29mg | 3% |
| Iron, Fe | 0.72mg | 4% |
| Potassium, K | 70mg | 2% |
| Magnesium, Mg | 12mg | 3% |
| Phosphorus, P | 54mg | 5% |
| Sodium, Na | 341mg | 15% |
| Zinc, Zn | 0.41mg | 4% |
| Copper, Cu | 0.076mg | 9% |
| Selenium, Se | 15.2ug | 28% |
Fats
| Amounts Per Selected Serving | %DV | |
|---|---|---|
| Polyunsaturated Fat | 1.135g | ~% |
| Monounsaturated Fat | 2.115g | ~% |
| SFA 4:0 | 0.114g | ~% |
| SFA 6:0 | 0.092g | ~% |
| SFA 8:0 | 0.057g | ~% |
| SFA 10:0 | 0.135g | ~% |
| SFA 12:0 | 0.158g | ~% |
| SFA 14:0 | 0.499g | ~% |
| SFA 16:0 | 1.671g | ~% |
| SFA 18:0 | 0.59g | ~% |
| MUFA 18:1 | 1.948g | ~% |
| PUFA 18:2 | 0.996g | ~% |
| PUFA 18:3 | 0.121g | ~% |
| PUFA 20:4 | 0.009g | ~% |
| PUFA 22:6 n-3 (DHA) | 0g | ~% |
| MUFA 16:1 | 0.097g | ~% |
| PUFA 18:4 | 0g | ~% |
| MUFA 20:1 | 0.022g | ~% |
| PUFA 20:5 n-3 (EPA) | 0.001g | ~% |
| MUFA 22:1 | 0g | ~% |
| PUFA 22:5 n-3 (DPA) | 0.003g | ~% |